Excellent Pepper Sauce

 

 

Excellent Pepper Sauce
Author: 
Recipe type: Pepper Sauce
Cuisine: Pepper Sauce for Steak
Prep time: 
Cook time: 
Total time: 
 
I came across a very good pepper sauce which I have been using for the past few years:
Ingredients
  • Ingredients( makes enough for about 4 steaks)
  • Peppercorns - used tinned variety ½ cup
  • English Mustard- 1 tablespoon
  • Good Stock - use chicken if possible ½ liter
  • Brandy ¼ cup
  • Sherry ¼ cup
  • Cream ½ cup
  • Put a lot of ground pepper on each side of the steaks
Instructions
  1. Start with peppercorns and pour into bowl and crush half of the peppercorns with the back of a spoon
  2. Add stock,mustard and sherry and stir
  3. Fry the steaks in a very hot pan and once almost done pour the brandy over steaks and flambe- there should liquid remaining from brandy in pan - remove steaks to rest then pour in stock, peppercorn and mustard mixture- simmer for about 5 minutes - finally pour in the cream and warm through - your sauce is now ready to pour over your steaks - enjoy!!